Weeknight Table — Dinner on the table in 30 minutes

Recipe of the day

Tonight: tacos

Crispy Beef Tacos With Quick-Pickled Onions

Crispy Beef Tacos With Quick-Pickled Onions

Taco Tuesday, upgraded: shells crisped in the pan and a pink onion pickle that takes ten minutes.

Recipe by Weeknight Table kitchen

Prep15 min
Cook15 min
Total30 min
LevelEasy
4 servings

Ingredients

Instructions

  1. Cover the onion with lime juice and a pinch of salt; set aside.

  2. Brown the beef with the spices.

  3. Fill the tortillas and crisp them in a hot pan, two minutes a side.

  4. Top with lettuce, salsa and the pickled onions.

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